Common Spices Derived from Roots
Herbs and Spices Guide
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Herbs and Spices Guide
Caraway seed can be used for flavoring foods either whole or ground.
Types of Spices
Spices are generally used either whole or ground as flavor additives for both sweet and savory recipes. Dried spices have a more concentrated flavor than fresh spices. For most dried spices, use 1/4 to 1/3 the amount that is called for fresh spices.